Aug 19 - 21, 2018

Western Foodservice & Hospitality Expo

Inspiration. Creativity. Passion.

Your fascination with food. Your creativity. Your love of people. Your talent for nourishing their bodies and their souls. Imagine 3 days in the heart of Los Angeles — the world’s most entertaining city — where you can focus on all the magic and mystery that attracted you to food in the first place. Give yourself the gift of learning! From the art of ancient grains to the latest in lighting for Instagram, from the fine points of fermentation to designing smart kitchens, from veggie-centric dining to the prospect of delivery by drone. Spark your creative appetite and turn your passion for the industry into a sustainable business.

Whether you’re an independent owner, quick-serve restaurant operator, chef, caterer, baker, bar or nightclub operator, hospital, hotel or commercial foodservice personnel — join us August 19-21, 2018, at the Western Foodservice & Hospitality Expo at the Los Angeles Convention Center. Join 9,000+ of your peers at the Western Foodservice & Hospitality Expo, where you'll have access to the hottest menu trends, state of the art design and decor, the best in business education and 450 of the leading vendors and purveyors dedicated to serving the restaurant & foodservice community — all under one roof.

Watch live culinary performances and awards ceremonies and listen in on roundtables. Energize your business — pick from within our program tracks: Hot Trends, Building Winning Teams, Marketing & Social Media, Operational Excellence, and more. Emerging trends abound on the show floor with 450+ exhibitors and in our exciting special events and pavilions.

Each special event and feature area has been developed to help you become more informed, more educated and more profitable ... the Food Trends Experience which will excite your senses and keep your menu fresh and exciting; culinary demonstration on the Center Stage presents top chefs and artistry — live; our educational sessions bring knowledge to enhance your business savvy and boost profits; the Product Showcase gives you the first look at the latest innovations; Culinary Clash: Battle Los Angeles brings you the thrill of team competition; the Beer, Wine & Spirits Pavilion explores the latest alcoholic beverage trends and how to engineer your beverage menu to maximize profits; and more!

Spark your creative appetite and celebrate your passion for the profession.

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Date

Aug 19 - 21, 2018

Time

Aug 19: 11:00am - 5:00pm
Aug 20: 11:00am - 5:00pm
Aug 21: 11:00am - 4:00pm

Open to Public

No

Location

South Hall GHJ

Meeting Rooms: 300 & 400 Series

Parking

Please park in South Hall Parking Garage.

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